Fay Maschler: "All the right ingredients on show in Twickenham."
"Unpretentious French food, carefully cooked and notably reasonably priced."

Kate Spicer: "A no-worries attitude to strange after-dinner policy left me thinking this is one of the best local places I have ever reviewed."

Jeremy Wayne: "Brula - which is small, perfectly contained and French. The cooking is carefully tuned and precise with weekly changes."

Matthew Norman: "Feeling at home the minute you enter Brula is
a rare and delicious sensation, as is being cooked for by people in it not for vast profit but as a labour of love."

"An inspector was enchanted when stepping into this stylish but unpretentious atmosphere of this neighborhood restaurant. Commendably simple dishes such as a salad of leeks and soft egg and creamed anchovies are typical of the output."

"With effortless brilliance, Brula manages to combine a sense of occasion with the feeling of being an everyday treat."

"Well-prepared bistro food at reasonable prices, reminiscent of those distant summer holidays before the French discovered fast food."

"Locals love this 'superb' bistro in Twickenham village. Its consistency in serving great food at affordable prices 'never ceases
to amaze' locals."

"Simply delicious neighbourhood bistro. You could be forgiven for thinking that you are in a small French town. Cuisine grande mere has come to Twickenham."